Executive Chef - Narok

Hotel in Narok

Job Summary

A thriving hotel located within Narok town is recruiting for an Executive Chef role.

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 3 years

Job Description

  1. Diploma in food production from a recognized institution
  2. At least three years experience in the same position in a 3 star hotel
  3. Experience in cost control
  4. Knowledge in food cost
  5. Knowledge in kitchen planning
  6. Good knowledge in recipe and food consistency

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Rest of Kenya
| Full Time |
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| Full Time |
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