Job Summary

Take orders and serve food and beverages to patrons at tables in dining establishment.

  • Minimum Qualification: Certificate
  • Experience Level: Entry level
  • Experience Length: 1 year

Job Description

Salary: 13,000
Location: Langata Rd, Nairobi

Duties And Responsibilities
  1. Greet and escort customers to their tables
  2. Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
  3. Prepare tables by setting up linens, silverware and glasses
  4. Inform customers about the day’s specials
  5. Offer menu recommendations upon request
  6. Up-sell additional products when appropriate
  7. Take accurate food and drinks orders, using a POS ordering software,order  slips or by memorization

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