Report Job
Hotel Maintenance Supervisor (Engineering Department)
1 month ago
Nairobi Full Time KSh 30,001 - 45,000 SAVE

Job Description

A mature & experienced professional Engineer, knowledge in Electrical, Plumbing & HVAC. Should have pleasant personality & positive attitude.

Job Details

Maximize maintenance team potential with a balanced focus on operations, guests, employee and owners satisfaction.

Create and implement a preventative cleaning and maintenance program.

Ensure the effective running and maintenance of the Air conditioning plant, Refrigerators, Cold Room, Boiler, DG Sets, Water treatment, Electric Control Penal and other electrical works.

Keep a record of Plant and machinery maintenance.

Should have the knowledge of Fire and safety Engineering.

Represents the Engineering department during the daily HOD morning meetings. 

Oversee the maintenance tasks, work orders and special projects ensuring timely and accurate completion.

Respond to guest's maintenance needs promptly and ensure guests receive professional, efficient prompt and courteous service to hotel standards.

Ensure proper records are kept relating to all plant and equipment for the hotel including repair and service records.

Prepare maintenance reports as required by the Housekeeping Manager and General Manager.

Ensure that stores have adequate stocks of materials, equipment and tools and are kept in a clean and safe environment.

Take responsibility for the cleanliness and safety aspects of all plant and mechanical equipment rooms.

Train engineering department staff on correct maintenance procedures and assists in repairs as needed.

Maintain, monitor and test hotel's emergency and security systems, features like Fire Alarm, CCTV, baggage scanners etc.

Discuss with GM / Owner / Department heads on maintenance status and inspection reports.

Develop, implement and manage energy conservation programs for the property to minimize expenses.

Coordinate with the equipment suppliers for AMC and any outstanding issues.

Ensure maintenance staff is wearing proper uniforms with name tag and upholds hotels grooming and hygiene standards.

Responsible for quality service, meeting/exceeding financial goals, short and long term planning and day-to-day operations.