MyKazi

Chef that cooks Mexican Food

Job Summary

Join a unique Restuarant Start Up serving Mexican Cuisine

  • Minimum Qualification: Bachelor
  • Experience Level: Management level
  • Experience Length: 4 years

Job Description

Our client is looking to open a Mexican Restuarant in Mombasa and is looking for suitable chefs with prior experience with Mexican Cuisine. 
The available role is for Head Chef. 


Minimum Requirements 

  • At least 4 years experience working in a Restuarant Business or Culinary Field
  • A minimum of 2 years experience working with Mexican Cuisine
  • Knowledge and Experience in all roles inside a Kitchen
  • Leadership experience is vital
  • Excellent communication skills and team work

Mandatory Requirement

  • You must send a Cover Letter stating exactly why you wish to apply for this job, and outlining your experience with Mexican Cuisine
  • Email this cover letter electronically.
  • Kindly ensure that the email you send is on PDF format, and is addressed properly to the HR. 

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