1 month ago
Job Summary
We are looking for a creative pastry chef to be responsible for crafting delicious chocolates, desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations.
- Minimum Qualification:Unspecified
- Experience Level:No Experience
- Experience Length:No Experience/Less than 1 year
Job Description/Requirements
Pastry Chef Job Description
We are looking for a creative pastry chef to be responsible for crafting delicious chocolates, desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations.
To be successful in this role you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness.
Pastry Chef Responsibilities:
• Operating and managing the pastry section of the kitchen
• Preparing ingredients and handling baking and other kitchen equipment.
• Creating pastries, baked goods, and confections, by following a set recipe.
• Developing new recipes for seasonal menus.
• Decorating pastries and desserts to ensure beautiful and tasteful presentation.
• Monitoring the stock of baking ingredients.
• Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
• Ensuring their section of the kitchen adheres to safety and health regulations.
Pastry Chef Requirements:
• High school diploma.
• Post-secondary training at a culinary institution OR Equivalent work experience.
• Working knowledge of baking techniques and the pastry-making process.
• Creative ability with artistic skill in decorating cakes and other desserts.
• Keen attention to detail.
• In-depth knowledge of sanitation principles, food preparation, and nutrition.
• Flexible working hours, including weekends and evenings, when necessary.
• Capable of working in a fast-paced, production environment.
• Assistant to current team
• Must be passionate to learn about new skills and products
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