Job Summary

We are looking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus. A 3-star hotel located in Nairobi with a property that includes 50+ rooms.

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 2 years

Job Description/Requirements

Duties:
•    We are looking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus.
•    Ultimately, you will delight our guests by helping them choose the best wine to complement their fare.
•    Create and update the wine list in coordination with chefs and the Food and Beverage Manager Recommend food and wine pairings
•    Advise guests on wines based on their personal tastes and food choices
•    Inform guests about different varieties of wines and prices
•    The successful candidate must also be experts in other alcoholic drinks, such as cocktails, aperitifs, beers, liqueurs and brandies, or in bottled waters, soft drinks and even cigars.
•    Ensure wines are served at the right temperature and within the proper glassware
•    Store open bottles properly to maintain strong taste
•    Manage wine cellar and ensure it’s fully-stocked
•    Train wait staff on available wines

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