1 month ago
Job Summary
This is a resort based in Kakamega and interested in engaging as a chef
- Minimum Qualification: Certificate
- Experience Level: Mid level
- Experience Length: 3 years
Job Description/Requirements
Qualifications
- Certificate/diploma in Food production /ServiceÂ
- Certificate /Diploma in Hotel and Hospitality ManagementÂ
- Experience of 3 years
- Ready to work long hours
- Can manage different recipes and create from scratch
- Food safety knowledge
- Ability to multi-task
Responsibilities
- Operate kitchen equipment safely and responsibly
- Develop recipes and determine how to present dishes
- Food preparation
Important Safety Tips
- Do not make any payment without confirming with the BrighterMonday Customer Support Team.
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