Hospitality & Hotel Jobs in Kenya

We are seeking an experienced, passionate, and results-driven Executive Head Chef to lead our kitchen operations. The ideal candidate will have a proven track record in managing a high-volume kitchen specializing in à la carte dining while supporting a vibrant food and beverage operation.

This is an excellent opportunity for qualified lifeguards looking to build an international career while working in a professional and dynamic environment.

The successful candidates will be responsible for maintaining the cleanliness and hygiene of metro trains, stations, and public areas while ensuring a safe and pleasant environment for commuters.

Minimum 3 years’ experience in a busy hotel, restaurant or retail butchery.

Abercrombie Concierge Services is seeking an experienced Client Experience Executive to deliver exceptional service to discerning clients. Ideal for professionals from luxury hospitality, concierge, or guest relations, you'll build lasting relationships, coordinate seamless service delivery, and create memorable client experiences.

The successful candidate will oversee large-scale production, maintain uncompromising quality standards, and help establish our brand as a premier destination for world-class Arabian desserts, including baklava, kunafa, ma’amoul, basbousa, qatayef, and contemporary fusion creations.

The Hotel Manager is responsible for overseeing the day-to-day operations of the resort to ensure exceptional guest experiences, operational efficiency, revenue growth, compliance with company standards, and achievement of organizational objectives.

We're seeking an experienced and dynamic General Manager to lead our 3-star hotel team. The successful candidate will be responsible for driving revenue growth, improving guest satisfaction, and maintaining high standards of hotel operations. The ideal candidate will have a strong leadership presence, excellent communication skills, and a passi ...

Minimum 5 years’ housekeeping supervisory experience in a 4-star hotel.

Restaurant Chef for Rotana Café & Restaurant in Jijiga, Ethiopia. You are accountable for monitoring and organising our kitchens’ daily activities. As a continental Chef, you’re responsible for food preparation. Your primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods.

We are seeking an experienced and results-driven General Manager to oversee the overall operations of the organization and ensure smooth, efficient, and profitable business performance. The ideal candidate should be 45 years and above and have strong hands-on knowledge across Front Office, Accounts, Sales, and Housekeeping operations.

We are seeking a motivated and detail-oriented Restaurant Accountant to join our finance team in Nairobi. The successful candidate will be responsible for maintaining accurate financial records, managing reconciliations, preparing financial reports, and ensuring tax compliance.

We are seeking an experienced and results-oriented Restaurant Manager to oversee the daily operations of a busy restaurant. The ideal candidate will be responsible for ensuring exceptional customer service, managing staff, maintaining high operational standards and driving business growth. The successful candidate must have 3 years' of experience.

Welcome and seat guests in a friendly and professional manner.

We are seeking a proactive The successful candidate will coordinate housekeeping operations, manage guest bookings, oversee breakfast service, ensure rooms are clean and guest-ready, respond to guest inquiries, maintain operational schedules and checklists, report maintenance issues, and prepare daily operational reports.

We are recruiting on behalf of our client for energetic, customer-focused, and professional Waiters and Waitresses to support food and beverage service during a prestigious corporate event. This opportunity is ideal for candidates with previous experience in hotels, restaurants, catering, banqueting, or event hospitality.