TRUCK DRIVER
Job summary
The Truck Driver is responsible for the safe, timely, and efficient transportation of bakery products, raw materials, and other company goods. The role ensures deliveries are completed according to schedule while maintaining product quality, complying with road safety regulations, and ensuring the assigned vehicle is properly maintained. The Truck Driver also supports accurate delivery documentation and upholds excellent customer service during deliveries.
Job descriptions & requirements
JOB TITLE TRUCK DRIVER
NATURE OF JOB FULL TIME
INDUSTRY FOOD MANUFACTURING
SALARY KSHS.25,000-32,000
JOB LOCATION MLOLONGO
DUTIES AND RESPONSIBILITIES
Transportation & Delivery
· Safely transport bakery products, raw materials, and supplies to customers, distributors, and company branches.
· Ensure timely delivery of goods according to planned delivery schedules.
· Verify delivery quantities against invoices, delivery notes, and customer orders.
· Obtain proof of delivery through signed delivery notes and maintain accurate records.
· Handle products carefully to prevent damage during loading, transportation, and unloading.
Vehicle Operation & Maintenance
· Conduct daily pre-trip and post-trip vehicle inspections.
· Ensure the assigned truck is clean, roadworthy, and properly maintained.
· Monitor fuel, oil, coolant, tire pressure, and other vehicle systems.
· Report mechanical faults, accidents, or maintenance requirements promptly.
· Coordinate routine servicing and repairs with the fleet or maintenance team.
Compliance & Road Safety
· Comply with all traffic laws, road safety regulations, and company transport policies.
· Ensure valid vehicle licenses, insurance, and inspection certificates are always available.
· Observe safe driving practices and defensive driving techniques.
· Maintain professionalism and protect the company's reputation while on the road.
Loading & Cargo Management
· Assist in loading and unloading goods where necessary.
· Ensure products are properly arranged and secured to prevent damage during transit.
· Confirm that the correct products and quantities are loaded before departure.
· Report any damaged or missing goods immediately.
Documentation & Record Keeping
· Maintain accurate records of deliveries, mileage, fuel consumption, and vehicle inspections.
· Complete delivery notes, trip sheets, logbooks, and incident reports accurately.
· Submit all transport documentation promptly upon completion of deliveries.
Customer Service
· Deliver products professionally and courteously to customers.
· Address basic customer inquiries during deliveries and escalate issues when necessary.
· Report customer feedback, complaints, or delivery challenges to the relevant supervisor.
Security & Asset Protection
· Safeguard company vehicles, products, and transport documents.
· Ensure goods are not left unattended during transit or delivery.
· Report theft, accidents, or security incidents immediately.
· Maintain confidentiality regarding customer and company information.
KEY REQUIREMENT SKILLS AND QUALIFICATION
· Valid driving license (Class BCE or other relevant category).
· Minimum of 3 years' experience driving commercial trucks.
· Experience in FMCG distribution, preferably within the bakery or food manufacturing industry, is an added advantage.
· Clean driving record with a strong understanding of road safety regulations.
· Excellent truck driving and vehicle handling skills.
· Good knowledge of road safety and traffic regulations.
· Ability to plan routes and manage delivery schedules efficiently.
· Basic vehicle inspection and preventive maintenance knowledge.
· Strong communication and customer service skills.
HOW TO APPLY
· If you meet the above qualifications, skills and experience share CV on recruitment@britesmanagement.com
· Interviews will be carried out on a rolling basis until the position is filled.
· Only the shortlisted candidates will be contacted.
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