Jobs in Kenya

Plan, Organize,Coordinate and ensure smooth Functioning of all activities related fund raising and resource mobilization.

Applications are invited from qualified persons for the above vacant position.

LN is currently recruiting for the position of Driver. The work will consist of regular visits outside of Nairobi for work projects. On a monthly basis, the job will require overnight stays outside of Nairobi. This job requires punctuality, thoughtfulness, and a safety-first mentality.

A Waiter/Waitress is responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.

The Head Chef will be responsible for the entire smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices and training within the kitchen.

Applications are invited from qualified persons for the above vacant position.

Our client based in Westlands is seeking a talented Pastry Chef with experience preparing a variety of pastries for customers.

Our client based in Westlands is seeking a talented Chef with experience designing and preparing international cuisine.

Responsible for ensuring the effective placement of students and beneficiaries in Uzima Programme, St. Joseph Technical Secondary School and Upendo Education Programme (OVC).

Manage the in-bound logistics and conduct analysis, analysing both product lines and the overall profitability of the business.

Responsible for designing and implementing the M&E activities of the projects; assisting the Project Team Leader in preparing quarterly/Annual reports on project progress and will monitor the project activities on a regular basis, developing and maintaining the MIS of the project and will be responsible for the collection and analysis of differ ...

The Chef oversees food preparation and cooking in the restaurant. He/she is responsible for preparing high quality meals, creative plating, ensuring hygiene and safety standards are met, timely meals preparation and delegate some operations to kitchen staff.

Your job will be to deliver quality chauffer services according to the company policies and procedure and the Jimcab brand.