Chef - Mwingi, Kenya
LEGACY HOTEL-MWINGI
Food Services & Catering
Job Summary
As a Chef, you will be responsible for the daily operations of the kitchen, ensuring the production of high-quality and delicious meals for our restaurant and room service. You will lead a team of cooks, develop menus that highlight Kenyan cuisine, and maintain the highest standards of food safety and hygiene.
- Minimum Qualification: Unspecified
- Experience Level: Mid level
- Experience Length: 3 years
Job Description/Requirements
About Legacy Hotel:
The Legacy Hotel is a charming and vibrant hotel situated in the heart of Mwingi, Kenya. We offer our guests a comfortable and authentic Kenyan experience, with excellent service and a warm atmosphere.
Responsibilities:
● Develop and implement creative menus that showcase Kenyan cuisine and seasonal ingredients.
● Manage and oversee all aspects of the kitchen operation, ensuring efficiency and smooth workflow.
● Train, motivate, and lead a team of cooks, delegating tasks and providing guidance.
● Maintain the highest standards of food quality, presentation, and taste.
● Ensure strict adherence to all food safety and hygiene regulations.
● Manage inventory control, ordering food supplies, and minimizing food waste.
● Cost effectively manage kitchen budget and optimize resource utilization.
● Liaise with the restaurant manager on menu planning and special events.
● Maintain a clean and organized kitchen environment.
Qualifications:
● Minimum 3 years of experience working in a professional kitchen environment.
● Proven experience in menu development and menu costing.
● Strong knowledge of Kenyan cuisine and cooking techniques.
● Excellent knife skills and proficiency in various cooking methods.
● Experience in leading and supervising a kitchen team.
● Ability to work effectively under pressure in a fast-paced environment.
● Strong commitment to food safety and hygiene practices.
● Excellent communication and interpersonal skills.
● Passion for creating exceptional culinary experiences.
Benefits:
● Competitive salary and benefits package.
● Opportunity to work in a dynamic and growing hospitality company.
● Be part of a team dedicated to providing exceptional guest experiences.
● Contribute to the success of a historic and cherished Kenyan hotel.
● Employee discounts on hotel meals.
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