Job Summary
At least 5 years of proven experience in housekeeping operations within a hotel, resort, or similar hospitality establishment.
- Minimum Qualification : Bachelors
- Experience Level : Mid level
- Experience Length : 5 years
Job Description/Requirements
Position: Housekeeper (for a 3-star hotel)
Employer: A busy 3-star hotel located along thika-garissa road
Ref no: Sgk-housekeeper-11-2025
Industry: Hospitality
Job category: Supervisory
Town: Along thika-garissa road
Country: Kenya
Date posted: 04/11/25
Deadline: 18/11/25
Requirements:
- Minimum of kcse certificate. Certificate or diploma in housekeeping, hospitality management, or related field from a recognized institution is highly desirable.
- Demonstrated ability to maintain high cleaning and hygiene standards consistently.
Experience:
- At least 5 years of proven experience in housekeeping operations within a hotel, resort, or similar hospitality establishment.
- Experience in supervising or training junior housekeeping staff is an added advantage.
Salary: Kshs. 40,000 - 50,000 plus company benefits
Duties/responsibilities:
- The housekeeper is responsible for maintaining high standards of cleanliness, hygiene, and presentation throughout guest rooms, public areas, and back-of-house areas.
- The role ensures guest comfort and satisfaction through exceptional service and attention to detail, in line with the hotels operational standards and brand values.
- Key responsibilities includes:- room and public area cleaning: Clean and tidy guest rooms daily according to hotel standards (including making beds, dusting, vacuuming, replenishing supplies, and sanitizing bathrooms).
- Maintain cleanliness and order in corridors, stairways, and other public areas.
- Ensure proper use and care of cleaning equipment, tools, and chemicals. Guest service and communication: Respond promptly and courteously to guest requests (e.g., extra towels, laundry pick-up, room supplies, etc).
- Report any maintenance issues, lost items, or damages immediately to the supervisor. Ensure privacy and confidentiality of guests at all times. Inventory and supplies management:
- Monitor usage and replenish cleaning materials, linens, and guest amenities as required. Report low stock levels to the supervisor for timely replenishment.
- Handle linen and laundry according to hotel procedures and hygiene standards. Health, safety, and hygiene compliance: Follow established sanitation and infection control policies. Use personal protective equipment (ppe) as required.
- Ensure compliance with occupational health and safety (ohs) regulations and hotel environmental policies.
- Teamwork and coordination: Cooperate with other housekeeping and maintenance staff to ensure efficient workflow. Participate in departmental meetings and training sessions.
- Assist with deep cleaning schedules, special projects, and event preparations as assigned.
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