Waiter/Waitress
Job summary
The ideal candidate should have a positive attitude, strong communication skills, and a passion for hospitality.
Job descriptions & requirements
Company: Misono Japanese Restaurant
Location: Nairobi
About Misono Restaurant
Misono Restaurant is committed to delivering an exceptional dining experience through outstanding service, quality cuisine, and a welcoming atmosphere. We pride ourselves on professionalism, teamwork, and customer satisfaction.
Position Summary
We are looking for energetic, well-presented, and customer-focused individuals aged 20–24 years to join our team as Waiters/Waitresses. The ideal candidate should have a positive attitude, strong communication skills, and a passion for hospitality.
KeyResponsibilities
● Greet and welcome guests warmly and professionally.
● Present menus and provide detailed information about food and beverage options.
● Take accurate food and drink orders and relay them to the kitchen/bar.
● Serve food and beverages in a timely and courteous manner.
● Check in with customers to ensure satisfaction and handle complaints professionally.
● Process bills and payments accurately.
● Maintain cleanliness and organization of tables and service areas.
● Follow restaurant standards for hygiene, grooming, and customer service.
●
Work collaboratively with
kitchen and front-of-house staff to ensure smooth operations.
Qualifications & Requirements
● Age: 20–24 years
● Certificate or Diploma in Hospitality, Food & Beverage Service, or related field (preferred). (Diploma is not a must but an added advantage)
● Previous experience in a similar role is an added advantage.
● Excellent communication and interpersonal skills.
● Presentable, well-groomed, and professional appearance.
● Ability to work flexible shifts, including weekends and holidays.
● Strong teamwork skills and a positive attitude.
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