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Waiter/ Waitress at Fairmont Hotels & Resorts

JobWebKenya

Food Services & Catering

2 years ago
Min Qualification: Experience Level: Experience Length:

Job descriptions & requirements

Job Description (adsbygoogle = window.adsbygoogle || []).push({}); The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction. What is in it for you: Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Academies and the opportunity to earn qualifications while you workOpportunity to develop your talent and grow within your property and across the world!Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21 What you will be doing:Reporting to the Outlets Manager, responsibilities and essential job functions include but are not limited to the following: Welcomes the guests and ensures they are attended to i.e. presents menus, helps with recommendations, receives orders, places orders and handles payments.Liaise with kitchen to ensure the highest standard of food quality and visual appeal Your experience and skills include: Excellent reading, writing and oral proficiency in EnglishComputer knowledge (Microsoft Excel, Word, PowerPoint)Eagerness to learn and share knowledge with the TeamA positive, energetic and motivated personality and professional attitudeMust be well-presented and professionally groomed at all timesA hardworking attitude who is ready to complete all duties, responsibilities and additional tasks set by the Outlet Leader with positivityStrong interpersonal and communication skillsMust always have a friendly attitude, develop strong working relationships with all colleagues and Leaders, demonstrating respect and understandingUse professional verbal language and body language at all timesHospitality Studies is preferableStrong reading, writing and oral proficiency in the English languageA second foreign language is a plus

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