Full time food services & catering jobs in Rest of Kenya

Our client in the hotel industry seeking to hire an experienced Head Chef, who will be tasked with managing the kitchen team and ensuring quality food is served to all customers.

Overseeing the smooth running of the hotel operations ensuring the hotels objectives are met and maintained at all times through maximizing occupancy and revenue.

The Cook will be responsible of all things related to the kitchen including menu creation, food presentation, ensuring adequate food stock and kitchen inventory and management of kitchen staff.