Food Services & Catering Jobs in Rest of Kenya
In the region categorised as the Rest of Kenya, there are 6 current job vacancies in the food services & catering sector. These opportunities reflect a focused set of openings, offering a variety of roles such as INDIAN CDP CHEF, CHEF, and SOUS CHEF. While the current job listings suggest a targeted selection of positions, candidates in this field can explore specific roles within these boundaries.
Salary & Benefits
Among roles that advertise a salary, typical pay ranges from KES 30,000 to KES 45,000 per month. Employees in this sector may also receive benefits typical for the industry, such as meal allowances, health insurance, and potentially performance bonuses, enhancing the overall compensation package.
Skills & Experience
A diploma is the most common requirement, with certificate also accepted by some employers. Soft skills such as teamwork and organizational skills are frequently valued, helping candidates thrive in dynamic and collaborative environments. Most roles ask for 2 years of experience, with opportunities available mainly at the mid level.
Key Responsibilities & Tasks
Junior roles typically involve tasks such as food preparation, providing foundational support in kitchen operations. Senior roles, while not explicitly detailed, would likely involve overseeing kitchen management, menu planning, and team leadership, given the advanced nature generally associated with such positions.
Industries & Companies
The top industries actively recruiting include hospitality & hotel and tourism & travel. Companies such as MSVL Group are actively hiring, reflecting a presence in the market. While the job listings are concentrated in specific industries, there is a notable presence from various employers within these sectors.
Tolvin Solutions Limited
Food Services & Catering
2 weeks ago
Our client in the Hotel Industry is seeking a skilled and passionate Professional Cook to prepare high-quality meals, maintain excellent food presentation, uphold food safety standards, and contribute to an exceptional dining experience for guests.
Brites Management Services Limited
Food Services & Catering
4 weeks ago
Prepare espresso-based drinks (cappuccinos, lattes, macchiatos, americanos, etc.) with consistency in flavor and presentation.
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Brites Management Services Limited
Food Services & Catering
2 months ago
Supervise and coordinate all kitchen staff and daily food preparation activities.
Brites Management Services Limited
Food Services & Catering
2 months ago
Supervise daily kitchen activities including food preparation, cooking, plating, and presentation
Brites Management Services Limited
Food Services & Catering
2 months ago
Prepare and cook a wide range of authentic Indian dishes
Brites Management Services Limited
Food Services & Catering
2 months ago
Prepare and cook a variety of dishes following standardized recipes and portion guidelines.
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