BARISTA
Easy apply
New
Job summary
Prepare espresso-based drinks (cappuccinos, lattes, macchiatos, americanos, etc.) with consistency in flavor and presentation.
Min Qualification:
Certificate
Experience Level:
Entry level
Experience Length:
1 year
Language Requirement:
English
Working Hours:
Full Time - 8 to 5
Applicant Location:
Kenya
Job descriptions & requirements
JOB TITLE BARISTA
NATURE OF JOB FULL TIME
INDUSTRY HOSPITALITY
SALARY USD 250 (3-MONTH PROBATION)
JOB LOCATION HARGEISA, SOMALILAND
DUTIES AND RESPONSIBILITIES
Coffee preparation:
- Prepare espresso-based drinks (cappuccinos, lattes, macchiatos, americanos, etc.) with consistency in flavor and presentation.
- Grind, dose, and tamp coffee accurately to maintain quality standards.
- Experiment with brewing methods (pour-over, French press, AeroPress) when required.
Latte art:
- Produce creative and visually appealing latte art to enhance customer experience.
- Maintain precision and consistency in milk steaming and texturing.
- Machine operation:
- Operate espresso machines, grinders, and brewing equipment safely and efficiently.
- Conduct routine cleaning, calibration, and minor troubleshooting of machines.
- Report technical issues promptly to management.
Customer service:
- Greet customers warmly and take orders accurately.
- Provide recommendations on beverage options and explain menu items.
- Handle customer complaints professionally and resolve issues quickly.
Workplace hygiene:
- Maintain cleanliness of workstations, utensils, and serving areas.
- Follow food safety and hygiene standards at all times.
- Ensure proper storage of coffee beans, milk, and other ingredients.
Inventory management:
- Monitor stock levels of coffee beans, milk, syrups, and consumables.
- Assist in ordering supplies and minimizing wastage.
- Track daily usage and report shortages to supervisors.
Team collaboration:
- Work closely with fellow baristas and kitchen staff to ensure smooth service.
- Support colleagues during peak hours and share responsibilities.
- Participate in training sessions and contribute to team improvement.
Professional conduct:
- Maintain a neat, well-groomed appearance in line with company standards.
- Uphold punctuality and reliability in attendance.
- Represent the brand positively through attitude and service quality.
KEY REQUIREMENT SKILLS AND QUALIFICATION
- Certificate in Barista Training, Hospitality, or related field (preferred).
- Minimum of 1 year experience in coffee brewing and latte art.
- Strong knowledge of espresso-based beverages and coffee machine operation.
- Must hold a valid passport.
- Professional appearance, well-groomed, and able to work under pressure.
HOW TO APPLY
- If you meet the above qualifications, skills and experience share CV on recruitment@britesmanagement.com
- Interviews will be carried out on a rolling basis until the position is filled.
- Only the shortlisted candidates will be contacted.
Important safety tips
- Do not make any payment without confirming with the BrighterMonday Customer Support Team.
- If you think this advert is not genuine, please report it via the Report Job link below.
