Degree or Diploma in Hospitality

#We’re urgently looking for Merchandisers.

Bachelor's degree in Marketing, Business Administration, or a related field from a recognized institution (MBA is an added advantage)

Bachelor’s degree in Civil Engineering or related field

Bachelor’s degree in Engineering or Business management or similar

Bachelor of Science Degree in Physical Therapy with 1-2 years of experience in selling and marketing of physiotherapy and orthopedic products

The Senior Accountant is responsible for managing financial transactions, ensuring accurate accounting records, preparing financial reports, and providing insights into financial performance

The Sales Coordinator will be responsible for profitable growth of the company by maximization of sales opportunities, and to proactively create new markets and achieve the set sales targets and business Key Performance Indicators. A strong focus will be on developing and managing relationships with new customers and working with them on busine ...

The Channel Manager will develop strong relationships with the Naivas Supermarket Channel Customers (Key Accounts, Supermarkets) and ensure effective communication of Channel Marketing strategies and tactics.

The Head of Marketing will play a crucial role in the development and execution of marketing strategies to attract and retain customers while driving revenue growth. The key responsibility will involve overseeing various marketing initiatives and campaigns tailored to the target audience with the aim of promoting the company's betting products ...

Are you passionate about organization and ensuring the smooth operation of essential supplies? We are seeking a dedicated and experienced Store Keeper to join our dynamic team within a vibrant school environment. If you thrive in a fast-paced setting and possess a keen eye for detail, this could be the perfect opportunity for you!

At least 5 years of progressive and relevant experience in the food industry. At least 2 years Operations experience preferably within the meat slaughtering and processing field.