Job summary
At least 2 years of work experience
Job descriptions & requirements
- Maintain overall facility cleanliness and hygiene, including sweeping, mopping floors, dusting surfaces, and cleaning windows.
- Disinfect surfaces, equipment, and furniture.
- Manage waste by emptying trash bins, restocking supplies, and ensuring proper disposal according to safety and hygienic standards.
- Manage full laundry services, including sorting, washing, drying, and folding all linens, towels, and other fabrics used in the facility.
- Ensure the cleanliness and organization of the kitchen area.
- Adhere to food safety and hygiene standards.
- Follow proper storage and labeling procedures for food items.
- Prepare refreshments (such as tea and snacks) according to established guidelines.
- Organize and maintain stock levels of all supplies, including cleaning agents, toiletries, and kitchen items (e.g., tea, coffee, milk, sugar, and snacks)
- Monitor inventory and coordinate with appropriate personnel for replenishment when additional supplies are needed.
- Adhere to strict safety and hygiene standards.
- Follow infection control protocols, use appropriate cleaning agents, and wear personal protection equipment (PPE) as necessary.
- Provide support services, such as delivering materials or equipment between different areas.
- Communicate and collaborate with staff regarding any specific cleaning or maintenance needs.
Important safety tips
- Do not make any payment without confirming with the BrighterMonday Customer Support Team.
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