Job Summary

Bake & decorate cakes for special occasions: birthdays, weddings, baby showers, anniversaries. Bake different types of bread & wide range of pastries.

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 5 years

Job Description

We are looking to hire a skilled Baker and Cake Decorator


Cake Decorator: design and decorate cakes according to customers' specifications and preferences.

Responsibilities include:

- taking customers' cake orders, recording instructions and special requests

- providing suitable recommendations on cake decorations and designs, and packaging bakery items

- be able to store all bakery products in accordance with proper product handling procedures to ensure freshness and prevent contamination

- demonstrate creativity, attention to detail, and excellent customer service skills.

- Can make and work with fondant, buttercream, ganache, chocolate glaze


Baker:  We are searching for skilled, creative Bakers who strive to provide excellent baked items and service in an efficient, professional manner.

Responsibilities include:

- design, execute, and improve recipes

- perform quality checks on ingredients and finished products

- use icing, glazes, fillings, and decorations to enhance item presentation

- and process orders from customers.

- Maintain strict hygiene - clean workstations and equipment,

- ensure that customer needs are satisfied and the bakery is well-stocked and operating smoothly.


Required:

  • Diploma
  • In-depth knowledge of sanitation principles, food preparation, and nutrition. A Food Handler's Health certificate.
  • 2 or more years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role.
  • The ability to use various cake decorating/baking instruments and tools.
  • The ability to stand for extended periods.
  • Flexible working hours, including weekends and evenings, when necessary.
  • Detail-oriented; Artistic and creative.
  • Basic numeracy skills.
  • Excellent time management skills.
  • Effective communication skills.

Interview will take a full day to test your baking/decorating abilities on site. Therefore you shall be required to come with your uniform.


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