Food services & catering jobs in Nairobi

Minimum 3+ years of Hands on Experience over Authentic Italian as well as Mediterranean Cuisine within Kenya

Minimum 3+ years’ experience in Food and Beverage Industry, preferably in a Coffee House or Café.

Minimum 3+ years’ experience in Food and Beverage Industry, preferably in a Coffee House or Cafeteria

We are looking for a Bar and Restaurant Manager for one of Nairobi’s top bar and restaurants. Our ideal candidate has at least 3 years of restaurant management experience and is passionate about great customer service.

Our client is a Top Hotel in Nairobi and they require a trained Kitchen Steward. - Candidates should be ready to start immediately.

The successful candidate must have over 8 years of experience working as a Catering Chef in a high-end restaurant/hotel and have experience managing people.

Diploma in food production, hospitality and service management

Responsible for ensuring all kitchen tasks are performed on time & meeting the quality standards as well as ensuring all food safety requirements are maintained in the kitchen during shift.

The successful candidate must have over 5 years of experience working as a Head Chef in a high-end restaurant and have experience managing people.

We are looking for a creative pastry chef who will be responsible for crafting desserts, designing seasonal menus, and developing new recipes for the pastry section. Should be passionate about baking, well-conversant in the culinary arts, and adhere to strict standards of hygiene and cleanliness.

We are looking to hire a highly skilled chef to prepare Japanese cuisine including sushi in accordance with food health and safety regulations and restaurant standards.

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.