Food Services & Catering Jobs in Kenya

Machakos Golf Club, a prestigious and fast-growing recreational institution, is seeking an experienced, creative, and highly skilled Head Chef to oversee and manage all kitchen operations. The ideal candidate will deliver high-quality cuisine, lead a diverse team, and support the Club’s vibrant calendar of events, membership dining, tournaments ...

As a Crew Member, you’ll play a key role in providing fast, friendly service and preparing our signature snacks with care and consistency.

Degree or Diploma in Culinary Arts, Hospitality Management, or a related field from a recognized institution

A leading International School within Nairobi region is looking for qualified Chef with either Degree or Diploma in Catering/Hospitality/Hotel Management.

We’re looking for a hands-on, owner-minded Restaurant Launch & Operations Manager to set up and run Shilla’s BBQ in Parklands. You’ll handle setup, staff training, systems, suppliers, and daily operations — building the restaurant from the ground up.

Warmly welcome guests upon arrival and escort them to their tables.

Mount Elgon Trust Guest House is seeking a skilled, passionate, and reliable Chef to join our hospitality team. The ideal candidate will prepare high-quality meals, maintain excellent kitchen standards, and contribute to the warm, welcoming experience we provide to all guests.

Our client, a leading retail company specializing in fresh flowers, is seeking a Cold Room Supervisor to oversee and coordinate all day-to-day operations of the floral cold room. The successful candidate will ensure optimal storage conditions, maintain inventory accuracy, supervise staff, and ensure flowers remain fresh and ready for retail.

1. Receive and respond to guest reviews & feedback. Attend to guest complains and ensure high level of guest satisfaction is attained 2. Oversee the dining area, supervises food and beverage service staff in accordance with operating policies. Making sure restaurant is clean and set ready for service. 3. Make sure waiters are well groomed bef ...

Prepare and serve a wide range of cocktails, mocktails, spirits, wines, and specialty drinks according to established recipes and standards.

Responsible for cutting, preparing, and grilling all meat products including beef, goat, pork, chicken, and sausages to meet the restaurant’s standards for quality, flavor, and presentation. Ensures all meat is fresh, properly stored, and cooked safely for service.

The Catering Assistant will support food preparation, cooking, and kitchen operations while maintaining high hygiene standards.

We are seeking a professional and well-presented Male Kitchen Assistant to join our team. The successful candidate will be responsible for preparing and serving tea, coffee, and refreshments to company executives and high-profile guests, as well as maintaining cleanliness in the refreshment areas. This position requires a high level of courtesy ...

A skilled and creative Pastry Chef/Cook is required to join our dynamic kitchen team. The role involves preparing high-quality pastries, desserts and baked goods, as well as food preparation, cooking and presentation. The ideal candidate should have proven experience in pastry ,strong attention to detail and a passion for culinary excellence.

Seeking a qualified QHS Officer to oversee food safety, hygiene, and workplace health standards. Must have HACCP knowledge, audit experience, and strong training skills to ensure regulatory compliance and product quality.

We are looking for skilled and dedicated cooks to join our culinary team. The ideal candidates will have a passion for food preparation, strong attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.