Hospitality & Leisure Jobs in Kenya

We are looking for a reliable and professional steward to join our team. The successful candidate will ensure cleanliness, hygiene, and order in all areas while supporting daily operations.

The Hotel Supervisor will oversee the day-to-day hotel operations to ensure exceptional service delivery, operational efficiency, and guest satisfaction.

The Café Chef/Barista is primarily responsible for preparing high-quality food items in line with the café’s menu standards, while also supporting beverage preparation and front-of-house operations.

Top Notch Management Services is a Human Resources Management firm with its head office in Nairobi and branches across the Country. On behalf of our client who operates a chain of Hotels and Restaurants within Nairobi, we are seeking to hire for the position of a Hotel Supervisor. Reporting to the General Manager.

The role is responsible for revenue performance, service standards, audit compliance, cost control, and team leadership and reports operationally to the respective General Managers

Cleaning,laundry, ironing,making of the beds, room service, assist in kitchen,running errands, welcoming the guests

The Housekeeping Specialist will be responsible for overseeing and managing all cleaning operations performed by the service provider

Responsible for leading and managing all kitchen operations to ensure the preparation and delivery of high-quality meals that meet company standards. The role involves menu planning, supervising kitchen staff, maintaining food safety and hygiene standards, and ensuring efficient kitchen operations. Also oversee inventory management

The Tour & Travel Consultant will be responsible for converting travel inquiries into confirmed bookings, designing customized travel packages, and ensuring smooth end-to-end travel arrangements for clients.

The candidate will support the Camp Manager in overseeing daily operations to ensure a safe, enjoyable, and memorable experience for all guests.The candidate should have over five years of hands-on experience working in a bush camp environment.

The Housing Concierge role at Company Campus involves managing housing placements, addressing tenancy-related matters, ensuring compliance with safety standards, and fostering a welcoming environment.

The Housekeeping Team Leader is responsible for overseeing and ensuring the highest standards of cleanliness and hygiene across all assigned areas, including staff accommodations, guest rooms, and public spaces.

The Supervisor – Staff Accommodation Dining supports the daily operations of employee dining facilities, ensuring a warm, efficient, and hygienic environment that reflects Company’s commitment to excellence.

The Sous Chef – Staff Accommodation Dining supports the Executive Chef in overseeing all culinary operations within employee dining facilities.

We are seeking a skilled and passionate Spa & Wellness Therapist to deliver exceptional therapeutic and relaxation treatments to our guests. The ideal candidate will provide personalized wellness experiences that align with the hotel standards, ensuring comfort, professionalism, and outstanding service at all times.

The Room Housekeeper is primarily responsible for maintaining the cleanliness, presentation,overall readiness of guest rooms, handling laundry duties- ensuring linens, towels, and uniforms are cleaned, and properly stocked to meet operational standards.