Jobs in Nairobi

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We’re looking for a hands-on, owner-minded Restaurant Launch & Operations Manager to set up and run Shilla’s BBQ in Parklands. You’ll handle setup, staff training, systems, suppliers, and daily operations — building the restaurant from the ground up.

Warmly welcome guests upon arrival and escort them to their tables.

The Sales Manager is responsible for identifying and delivering new revenue streams across beverage, snacks, and other product categories. The role includes developing domestic and international commercial networks, securing profitable opportunities, and positioning the client brand strongly within the industry.

The Hotel Supervisor at Big fish Nairobi will oversee daily operations to ensure excellent customer service, smooth work flow, and high-quality service standards. The role involves supervising staff, handling guest issues, supporting restaurant operations, ensuring hygiene compliance, and maintaining a positive dining experience for all guests.

We are seeking a responsible, disciplined, and safety-conscious Driver to join our team. The ideal candidate will have at least three (3) years of proven driving experience, hold a relevant Certificate/Diploma in a science-related field, and be able to support basic field activities when required. This role requires a reliable individual with e ...

Our client in the hospitality industry is seeking a highly skilled and proactive Security Supervisor to oversee and manage security operations within their premises. The ideal candidate will ensure the safety and security of guests, staff, and property by implementing and enforcing effective security procedures.

Bun & Beef is hiring a talented Video Content Creator & Editor with strong skills in shooting and editing short-form content for social media. This role is focused primarily on filming, editing, and creative storytelling that elevates the brand’s online presence.

Experience: 3-5 years of experience as an internal auditor/compliance manager in quick service restaurant/hotel establishment.

At least 5 years of proven experience in housekeeping operations within a hotel, resort, or similar hospitality establishment.

O' LEVEL CERTIFICATE. CERTIFICATE IN FOOD AND BEVERAGE SALES & SERVICE FROM A RECOGNIZED COLLEGE. WELL GROOMED WITH GOOD CUSTOMER SERVICE SKILLS.

Prepare and serve a wide range of cocktails, mocktails, spirits, wines, and specialty drinks according to established recipes and standards.

Responsible for cutting, preparing, and grilling all meat products including beef, goat, pork, chicken, and sausages to meet the restaurant’s standards for quality, flavor, and presentation. Ensures all meat is fresh, properly stored, and cooked safely for service.

Receive customer orders and process payments (cash, M-Pesa, card) accurately.

We are seeking a professional and well-presented Male Kitchen Assistant to join our team. The successful candidate will be responsible for preparing and serving tea, coffee, and refreshments to company executives and high-profile guests, as well as maintaining cleanliness in the refreshment areas. This position requires a high level of courtesy ...

A skilled and creative Pastry Chef/Cook is required to join our dynamic kitchen team. The role involves preparing high-quality pastries, desserts and baked goods, as well as food preparation, cooking and presentation. The ideal candidate should have proven experience in pastry ,strong attention to detail and a passion for culinary excellence.