Full time hospitality & hotel Jobs in Kenya

A specialty coffee outlet in Nairobi is seeking two (2) skilled, self-motivated and customer-focused Baristas to join its professional team.

We are seeking a motivated and passionate Junior Chef to join our team in Rongai. This opportunity is ideal for a recent graduate with a Diploma in Food Production who is eager to begin a career in the hospitality industry. The successful candidate should have basic knowledge of food powders and jam production and be willing to learn.

The Revenue Assistant is responsible for maximising occupancy and revenue through data-driven pricing strategies and effective platform management across Airbnb, Booking.com, and other OTAs.

MaliBowl, a fast-growing Somali build-your-own bowl concept at Village Market, Nairobi, seeks a strong Restaurant Supervisor to lead the team and run the floor. You will manage daily service, lead and motivate staff, handle customers, control stock and waste, uphold food safety, build schedules, and report to mgt.Proven leadership and reliable.

General Purpose Our client, a busy and reputable hotel located along Thika Road, is seeking an experienced, highly organized, and hands-on professional to join their team in the role of Housekeeping Supervisor. The successful candidate will be responsible for ensuring exceptional cleanliness standards, efficient housekeeping operations, and exc ...

General Purpose Our client, a busy and reputable hotel located along Thika Road, is seeking an experienced, highly organized, and hands-on professional to join their team in the role of Housekeeping Supervisor. The successful candidate will be responsible for ensuring exceptional cleanliness standards, efficient housekeeping operations, and exc ...

General Purpose Our client, a leading hospitality group operating a chain of busy hotels and restaurants in Kenya, is seeking experienced, service-driven, and results-oriented professionals to join their team in the role of Hotel / Restaurant Supervisor. The successful candidates will be responsible for overseeing day-to-day operations, leading ...

Our client in the hospitality industry is seeking a proactive, customer-focused, and professional Waiter to join their team. The successful candidate will be responsible for delivering excellent customer service, taking orders, serving food and beverages, and ensuring guests enjoy a pleasant dining experience.

Job Summary Our client in the hospitality industry is seeking a proactive and results-driven Business Development Intern to support business growth initiatives. The successful candidate will assist in identifying new business opportunities, building client relationships, and promoting the organization's services.

Job Summary Our client in the hospitality industry is seeking a professional, customer-focused, and organized Front Office Personnel/Receptionist to manage front desk operations and ensure excellent customer service.

Oversee and coordinate all food and beverage service areas, including restaurant, bars, and room service.

Our Client is seeking to recruit a talented, passionate, and experienced Chef to join our prestigious high-end bar, restaurant, and lounge in Nairobi. The ideal candidate will be responsible for preparing high-quality meals, maintaining exceptional food standards, and contributing to an outstanding dining experience for our guests.

We are seeking a friendly and customer-focused Waiter/Waitress to deliver excellent service to our guests. The role involves taking orders, serving food and drinks, and maintaining a clean dining area. The ideal candidate has strong communication skills, a positive attitude, and can work efficiently in a fast-paced restaurant environment.

This role is ideal for an accounting professional with strong experience in client accounting, month-end close, account reconciliations, accounts payable, financial reporting, and Restaurant365 (R365).Restaurant365 experience is currently a non-negotiable requirement, and candidates should have more than 6 months of R365 experience.

Staff Management Customer Relations Inventory & Ordering Financial Oversight Compliance

The Restaurant Supervisor is responsible for overseeing daily front-of-house operations to ensure efficient service delivery, high customer satisfaction, and compliance with operational standards. The role supports staff supervision, service coordination, cost control, and overall profitability of the restaurant.