Food Services & Catering Jobs in Nairobi
The food services and catering sector in Nairobi is currently offering 21 job vacancies, indicating a steady demand for professionals in this field. Opportunities are diverse, covering roles such as COOK, CHEF, and WAITER / WAITRESS. These listings provide a variety of opportunities for those looking to work in this vibrant sector.
Salary & Benefits
Among roles that advertise a salary, typical pay ranges from KES 15,000 to KES 30,000 per month. Senior roles can earn upwards of KES KSH 45,000. In addition to the financial rewards, many employers offer benefits like meal allowances, health insurance, and career development opportunities, which enhance the overall compensation package for employees in this field.
Skills & Experience
A certificate is the most common requirement, with diploma also accepted by many employers. Key soft skills for these positions include attention to detail, teamwork, and communication, which are essential for career success in this sector. Most roles ask for 2 years of experience, with some requiring 3 years. Roles are mostly at entry level, with some opportunities also available at mid level.
Key Responsibilities & Tasks
Senior roles are responsible for overseeing kitchen operations, managing food quality, and maintaining kitchen and staff hygiene standards to ensure the highest level of service.
Industries & Companies
The top industries actively recruiting include hospitality & hotel, recruitment, and retail, fashion & FMCG. Notably, hospitality & hotel dominates the hiring landscape, reflecting its critical role in driving demand for food services and catering jobs. Key employers in this field include Bun & Beef, highlighting their active recruitment efforts in Nairobi's vibrant hospitality sector.
Brites Management Services Limited
Food Services & Catering
2 months ago
Prepare fresh juices, smoothies, and wellness shots according to standard recipes and customer preferences.
2 months ago
A barman to run both the public bar counter and the restaurant service counter. You will be the face of the bar – and the one keeping the whole front-of-house team in line, guest-focused. is looking for a dynamic hands-on leader to oversee daily operations, manage events, and drive business through smart marketing.
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2 months ago
A running Restaurant is looking for an enthusiastic, personable Waiter/Waitress to join their busy front- of-house team. They serve a creative menu of seasonal dishes, premium beverages, and a fully stocked bar – including craft cocktails, local beers, and an exciting wine list.
iHR Consulting Ltd
Food Services & Catering
2 months ago
Procurement: Manage relationships with suppliers and negotiate pricing to maintain healthy profit margins.
Brites Management Services Limited
Food Services & Catering
2 months ago
Assist in the preparation and baking of bread, pastries, cakes, and other bakery products.
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