Jobs in Kenya

We are seeking passionate, skilled, and professional individuals to join us in delivering exceptional dining and social experiences.

We are seeking an experienced, creative, and highly motivated Head Bartender to lead our bar operations. The ideal candidate should possess strong expertise in bartending, mixology, and barista skills, with a passion for delivering exceptional customer experiences.

The successful candidate will oversee large-scale production, maintain uncompromising quality standards, and help establish our brand as a premier destination for world-class Arabian desserts, including baklava, kunafa, ma’amoul, basbousa, qatayef, and contemporary fusion creations.

The Hotel Manager is responsible for overseeing the day-to-day operations of the resort to ensure exceptional guest experiences, operational efficiency, revenue growth, compliance with company standards, and achievement of organizational objectives.

The Head Chef is responsible for providing strong leadership and oversight of all kitchen operations within the assigned branch, ensuring the highest standards of food quality, food safety and operational excellence. The role requires effective management of kitchen teams and processes, optimization of food costs, and consistent delivery of hig ...

We're seeking an experienced and dynamic General Manager to lead our 3-star hotel team. The successful candidate will be responsible for driving revenue growth, improving guest satisfaction, and maintaining high standards of hotel operations. The ideal candidate will have a strong leadership presence, excellent communication skills, and a passi ...

Minimum 5 years’ housekeeping supervisory experience in a 4-star hotel.

Restaurant Chef for Rotana Café & Restaurant in Jijiga, Ethiopia. You are accountable for monitoring and organising our kitchens’ daily activities. As a continental Chef, you’re responsible for food preparation. Your primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods.

Diploma or Certificate in Hospitality Management from a recognized institution

The successful candidate will be responsible for full kitchen management, including meal planning, food preparation, organization, and maintaining high standards of cleanliness and efficiency.

We are looking for individuals who are professional, well-trained, and able to maintain a high standard of cleanliness and organization.

Organic Meat Village is looking for a serious Meat Specialist Chef / Butcher Chef to lead meat preparation standards for a new meat-focused restaurant and butcher concept in Addis Ababa, Ethiopia.

We are seeking an experienced and mature Restaurant Manager to oversee the day-to-day operations of the main branch.

We are seeking an experienced and results-driven Sales and Marketing Manager to lead the sales function

As a Sales Representative for our cleaning business, you will be responsible for generating new business opportunities and fostering relationships with clients to drive revenue growth. Your primary objective will be to identify potential clients, understand their cleaning needs and present tailored solutions to meet those needs. You will collab ...

The Customer Service Executive will be responsible for delivering excellent customer experiences by handling customer inquiries, resolving issues, and providing accurate information about products and services.