Full time hospitality & hotel Jobs in Kenya

You will work alongside our senior culinary team to assist in creating high-end tarts, cakes, entremets, mousses, and laminated doughs Key

Demonstrated success in resolving complex issues, improving system performance, and improving user satisfaction through effective communication and troubleshooting skills. Proficient in network management, software installation, and customer service strategies.

We are a well-established food and beverage restaurant seeking experienced, customer-focused waiters to join our team. The successful candidate will provide exceptional food and beverage service, ensure an outstanding dining experience for guests and work collaboratively to maintain high standards of service, cleanliness and hospitality.

The successful candidate will oversee large-scale production, maintain uncompromising quality standards, and help establish our brand as a premier destination for world-class Arabian desserts, including baklava, kunafa, ma’amoul, basbousa, qatayef, and contemporary fusion creations.

The Hotel Manager is responsible for overseeing the day-to-day operations of the resort to ensure exceptional guest experiences, operational efficiency, revenue growth, compliance with company standards, and achievement of organizational objectives.

We're seeking an experienced and dynamic General Manager to lead our 3-star hotel team. The successful candidate will be responsible for driving revenue growth, improving guest satisfaction, and maintaining high standards of hotel operations. The ideal candidate will have a strong leadership presence, excellent communication skills, and a passi ...

Minimum 5 years’ housekeeping supervisory experience in a 4-star hotel.

Restaurant Chef for Rotana Café & Restaurant in Jijiga, Ethiopia. You are accountable for monitoring and organising our kitchens’ daily activities. As a continental Chef, you’re responsible for food preparation. Your primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods.

Diploma or Certificate in Hospitality Management from a recognized institution

The successful candidate will be responsible for full kitchen management, including meal planning, food preparation, organization, and maintaining high standards of cleanliness and efficiency.

We are looking for individuals who are professional, well-trained, and able to maintain a high standard of cleanliness and organization.

Organic Meat Village is looking for a serious Meat Specialist Chef / Butcher Chef to lead meat preparation standards for a new meat-focused restaurant and butcher concept in Addis Ababa, Ethiopia.

Our client is seeking a hardworking, reliable, and trustworthy Female Housekeeper to work in Thika. The ideal candidate should be experienced in maintaining a clean, organized, and hygienic home environment.

The purpose of this role is to provide visionary leadership capable of balancing commercial growth, operational excellence, governance, people development and customer experience across the Company's hospitality and hospitality education businesses.

We are looking for Receptionist to be the first point of contact for hotel guests and deliver exceptional 5-star customer service. Responsible for reservations, check-ins/check-outs, guest relations, billing, and ensuring smooth front office operations in line with hotel standards.

Job Summary The Store Clerk will be responsible for managing inventory, particularly perishable goods, ensuring accurate stock tracking, proper storage, and timely replenishment. The role supports smooth daily operations by maintaining stock integrity and minimizing waste.