Jobs in Kenya

Ensuring promptness, freshness and quality dishes

We are seeking a passionate and proactive individual to join our Food & Beverage Department. This roles offer an exciting opportunity to work in a dynamic, family-oriented Club environment. You will be responsible for ensuring that you offer consistent and high-quality products, great dining experience and exceptional member experience. This is ...

We are a mid sized company based in Thika with interest intransport, hospitality and realestate sectors. We seek to hire a mature, qualified and confident lady to fill in the role of an Accountant. Candidates above 30 years are highly encouraged to apply.

This position requires hands-on experience in Food & Beverage and Catering Services, along with a solid understanding of ISO 22000:9001 and HACCP standards. The ideal candidate will have a minimum of 5 years of relevant experience.

Residential facility manager for a mixed business with entertainment joint, restaurant and business rentals in rural Eastern Mount Kenya area.

The role of a chef is to manage the preparation, cooking, and presentation of food in the kitchen. The Chef ensures meals served are delicious, healthy, and to customers' delight, keeping a positive kitchen culture. Diploma in Catering, 3 years’ experience as a Chef in a busy restaurant / kitchen offering traditional cuisine

The position oversees the restaurant's daily operations to ensure smooth service, profitability, customer satisfaction, and staff performance. The Manager also ensures food quality, service standards, cleanliness, and compliance with health regulations.

The Human Resources Associate will provide essential people support that drives performance and desired results across the resort. They will handle human resources generalist responsibilities, including talent search and onboarding of new staff, employee relations, payroll support, learning and development and other assigned special projects in ...

We are looking for a skilled, experienced and competent pastry chef who will oversee bakery operations at our establishment reporting to the Executive sous chef on all bakery operations

Assisting the Executive Chef and Executive Sous Chef in the development of the menus for his/her section and for special functions, in accordance with food budget.

The Night Auditor is responsible for ensuring daily revenue is accurately reported, reconciling financial transactions, and completing the nightly audit process as per company policies and procedures.

The ideal candidate is a strong leader with a passion for hospitality, exceptional organizational skills, and the ability to make strategic decisions that enhance the guest experience and operational efficiency.

An ambitious culinary business based in Nairobi is seeking a highly organized, proactive, and people-oriented Personal Assistant to support a dynamic founder overseeing both a thriving catering operation and a growing cooking and baking school. This role is perfect for someone who thrives in fast-paced, hands-on environments and is eager to grow al

We are looking for a Barista that has also worked as a bartender

The HR Assistant plays a key role in supporting the Human Resources department in the daily operations related to staff recruitment, onboarding, employee records, payroll coordination, and general HR administration.

A well-established resort in Kapsabet is looking for an experienced hospitality professional to join their team as Assistant Restaurant Manager. The ideal candidate will bring, strong financial skills, and leadership qualities to oversee daily operations.