Full time hospitality & hotel jobs in Kenya

Bachelor's degree in Finance, Accounting, or a related field.

Bachelor's degree in sales, marketing, or related field

To oversee day-to-day security operations of the company Review assignment S.O.P and ensure compliance Undertake assignment risk audits and advice clients

He/She has to critically focus on the recording of information, decisions made, and action items. These need to be managed through a task-orientated approach, up until their full and complete execution by the team.

Diploma in food production, hospitality and service management

The main purpose for the role is setting up new networks, maintaining and upgrading existing computer networks, including hardwares, troubleshooting flaws in software, hardware configuration, communications equipment, and fixing all Information Technology issues as they arise.

You are a sucker for GREAT food and amazing customer experience. You are a hands-on Sous Chef who likes to spend time in the Kitchen rather than the office. You take pride in mentoring your team and enhancing creativity and innovation in a way that grows them and the organization

As the unit head, the camp manager will be responsible for the overall operations of the unit.

We are looking for a creative pastry chef who will be responsible for crafting desserts, designing seasonal menus, and developing new recipes for the pastry section. Should be passionate about baking, well-conversant in the culinary arts, and adhere to strict standards of hygiene and cleanliness.

We are looking to hire a highly skilled chef to prepare Japanese cuisine including sushi in accordance with food health and safety regulations and restaurant standards.

Degree or Diploma in hospitality management, business, office administration, or relevant field.

The ideal candidate should have at least 6-8 years of experience in a similar role and possess a strong passion for culinary art