Hospitality & leisure Jobs in Kenya
Hospitality & Leisure Jobs in Kenya
The hospitality and leisure job market currently offers 78 available job vacancies. This suggests a steady demand for professionals in this field. Common roles that are frequently seen include Head Chef, HOUSEKEEPING SUPERVISOR, and HOTEL MANAGER, indicating a variety of opportunities for individuals seeking positions in food service, management, and maintenance within the industry.
Salary & Benefits
Salaries for hospitality and leisure jobs cover a broad spectrum, with most positions sitting in the KSh less than 15,000 band. However, senior roles can offer compensation reaching up to the KSh 75,000 - 90,000 band. Job seekers can expect common benefits such as competitive base salary, high commissions, and potential equity packages, which are quite appealing in this sector.
Skills & Experience
A diploma is the most common requirement in this field, with a certificate also being accepted by many employers. Soft skills such as communication, attention to detail, and leadership are frequently sought after. Most roles typically require candidates with 2 years, although some positions may demand 3 years. The prevalent job levels in this sector range from mid-level, reflecting 46% of roles, to entry-level at 31%.
Key Responsibilities & Tasks
In junior or entry-level roles, typical duties might include assisting senior staff in day-to-day operations, maintaining high standards of service, and ensuring customer satisfaction. Advanced responsibilities in senior roles could involve strategic planning, leading teams, managing budgets, and overseeing the overall operation of hospitality venues.
Industries & Companies
The top industries actively recruiting include hospitality & hotel (82% of listings) and tourism & travel (9%). Prominent employers like Brites Management Services Limited and Hello Vietnam Limited are particularly active in this sector. The listings suggest that the hospitality and hotel industry is the dominant field for current job opportunities, while employment is dispersed across multiple notable companies.
Yesterday
The ideal candidate will work across both housekeeping and laundry departments, ensuring cleanliness, order, and guest satisfaction at all times.
2 days ago
Bachelor’s or Diploma Degree or Diploma in Tourism, Travel, Hospitality or any related discipline from a reputable university
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1 week ago
The Tour Consultant is responsible for the visionary planning, development, and seamless implementation of Tembo Wild’s luxury tourism products.
HAUNAN TECHNOLOGIES LIMITED
Hospitality & Leisure
3 weeks ago
The successful candidate will oversee large-scale production, maintain uncompromising quality standards, and help establish our brand as a premier destination for world-class Arabian desserts, including baklava, kunafa, ma’amoul, basbousa, qatayef, and contemporary fusion creations.
3 weeks ago
The Hotel Manager is responsible for overseeing the day-to-day operations of the resort to ensure exceptional guest experiences, operational efficiency, revenue growth, compliance with company standards, and achievement of organizational objectives.
Hospitality & Leisure
1 month ago
Rotana Guesthouse and Restaurant
Hospitality & Leisure
2 months ago
Restaurant Chef for Rotana Café & Restaurant in Jijiga, Ethiopia. You are accountable for monitoring and organising our kitchens’ daily activities. As a continental Chef, you’re responsible for food preparation. Your primary duties include preparing food before meal service begins, setting up and stocking kitchen stations and plating cooked foods.
MALO MALO BBQ SWAHILI CUISINE LIMITED
Hospitality & Leisure
2 months ago
Diploma or Certificate in Hospitality Management from a recognized institution
iHuman Resource Consulting Ltd
Hospitality & Leisure
2 months ago
We are looking for individuals who are professional, well-trained, and able to maintain a high standard of cleanliness and organization.
Yesterday
To prepare and present high-quality meals in accordance with established recipes, hygiene standards, and luxury hospitality expectations, ensuring every guest enjoys an exceptional dining experience while supporting the efficient operation of the kitchen.
Yesterday
To deliver exceptional, personalized food and beverage service that exceeds guest expectations while maintaining the highest standards of hospitality, professionalism, and attention to detail expected in a luxury boutique private villa and high-end beachfront property.
Hospitality & Leisure
3 days ago
Brites Management Services Limited
Hospitality & Leisure
4 days ago
Supervise day-to-day hotel operations to ensure smooth service delivery
Brites Management Services Limited
Hospitality & Leisure
5 days ago
Supervise and coordinate the daily operations of all resort departments to ensure smooth service delivery.
Brites Management Services Limited
Hospitality & Leisure
1 week ago
Supervise day-to-day hotel operations to ensure smooth service delivery.
1 week ago
ABOUT THE CLIENT: Our Client is a premium lifestyle and recreational facility offering sports, wellness, and social experiences. This role is critical in ensuring the pool facility meets high standards of cleanliness, safety, and operational efficiency.
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