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PIZZA CHEF

Prestine HR-Engine Ltd

Food Services & Catering

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Kenya Full Time Hospitality & Hotel KSh 30,000 - 45,000

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Job summary

Prepare high-quality pizzas and pastry items while maintaining excellent food quality, hygiene, and consistency. Work efficiently in a fast-paced kitchen, ensuring an exceptional dining experience through teamwork, creativity, and adherence to food safety standards.

Min Qualification: Diploma Experience Level: Mid level Experience Length: 4 years Language Requirement: English Working Hours: Full Time - Rotating Schedule Applicant Location: Nairobi, Kenya

Job descriptions & requirements

Proven experience preparing quality pizzas (wood-fired/Neapolitan/artisan styles is an added advantage.

Experience in pastry or bakery production.

Knowledge of dough preparation, fermentation, and food quality standards.

Creative, detail-oriented, and passionate about food.

Able to work efficiently in a fast-paced kitchen.

Strong commitment to hygiene and food safety.

A talented, energetic, and passionate Pizza Chef with a strong background in pizza making and pastry production to join our client's growing team.

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