Food Services & Catering Jobs in Kenya

Restaurant supervisor will be tasked with overall supervision and management of the restaurant

Prepare and serve a wide range of cocktails, mocktails, spirits, wines, and specialty drinks according to established recipes and standards.

Machakos Golf Club, a prestigious and fast-growing recreational institution, is seeking an experienced, creative, and highly skilled Head Chef to oversee and manage all kitchen operations. The ideal candidate will deliver high-quality cuisine, lead a diverse team, and support the Club’s vibrant calendar of events, membership dining, tournaments ...

FOOD TECHNOLOGY INTERNSHIP IN GERMANY

Responsible for cutting, preparing, and grilling all meat products including beef, goat, pork, chicken, and sausages to meet the restaurant’s standards for quality, flavor, and presentation. Ensures all meat is fresh, properly stored, and cooked safely for service.

The Catering Assistant will support food preparation, cooking, and kitchen operations while maintaining high hygiene standards.

We are seeking a professional and well-presented Male Kitchen Assistant to join our team. The successful candidate will be responsible for preparing and serving tea, coffee, and refreshments to company executives and high-profile guests, as well as maintaining cleanliness in the refreshment areas. This position requires a high level of courtesy ...

A skilled and creative Pastry Chef/Cook is required to join our dynamic kitchen team. The role involves preparing high-quality pastries, desserts and baked goods, as well as food preparation, cooking and presentation. The ideal candidate should have proven experience in pastry ,strong attention to detail and a passion for culinary excellence.

Seeking a qualified QHS Officer to oversee food safety, hygiene, and workplace health standards. Must have HACCP knowledge, audit experience, and strong training skills to ensure regulatory compliance and product quality.

We are looking for skilled and dedicated cooks to join our culinary team. The ideal candidates will have a passion for food preparation, strong attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.

We are seeking a passionate and experienced Indian Cuisine Chef to join our culinary team. The ideal candidate will specialize in authentic Indian cooking techniques and regional flavors, delivering high-quality dishes that reflect the rich diversity of Indian gastronomy.

We are looking for a passionate and skilled Chef to join our team in Syokimau.

Provide culinary and operational consultation during the start-up phase, helping to establish kitchen systems and procedures from the ground up.

The role is responsible for the research, development and Integrating consumer insight, research, brand management, and all sector requirements. The role is to develop clear and detailed product briefs to uncover insights and bring innovative solutions to the market. The aim is to optimize consumer appeal and position the Client as leading edge.

Provide efficient and courteous food and beverage service to guests, ensuring a pleasant dining experience while maintaining service standards.

Our client in the Food Catering/hospitality industry requires a qualified Senior Accountant to oversee the accountants in the execution of responsibilities that involve several tasks.