Jobs in Kenya
The Bigfish Restaurant
Management & Business Development
2 weeks ago
The Hotel Supervisor at Big fish Nairobi will oversee daily operations to ensure excellent customer service, smooth work flow, and high-quality service standards. The role involves supervising staff, handling guest issues, supporting restaurant operations, ensuring hygiene compliance, and maintaining a positive dining experience for all guests.
2 weeks ago
We are seeking a responsible, disciplined, and safety-conscious Driver to join our team. The ideal candidate will have at least three (3) years of proven driving experience, hold a relevant Certificate/Diploma in a science-related field, and be able to support basic field activities when required. This role requires a reliable individual with e ...
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Morsan Hr Consulting
Hospitality & Leisure
3 weeks ago
Our client in the hospitality industry is seeking a highly skilled and proactive Security Supervisor to oversee and manage security operations within their premises. The ideal candidate will ensure the safety and security of guests, staff, and property by implementing and enforcing effective security procedures.
Marketing & Communications
3 weeks ago
Bun & Beef is hiring a talented Video Content Creator & Editor with strong skills in shooting and editing short-form content for social media. This role is focused primarily on filming, editing, and creative storytelling that elevates the brand’s online presence.
Job Whisper
Hospitality & Leisure
3 weeks ago
The ideal candidate will ensure the customer receives the highest quality of services and assisting the operational running of the restaurant and ensure that staff are fulfilling their duties to the best of their ability.
3 weeks ago
We are looking for a skilled and reliable barista to join our team. The ideal candidate should be able to prepare high-quality coffee beverages, breakfast snacks and sandwiches, maintain excellent customer service, and ensure smooth daily café operations.
Hapa Sana Restruant
Food Services & Catering
3 weeks ago
1. Receive and respond to guest reviews & feedback. Attend to guest complains and ensure high level of guest satisfaction is attained 2. Oversee the dining area, supervises food and beverage service staff in accordance with operating policies. Making sure restaurant is clean and set ready for service. 3. Make sure waiters are well groomed bef ...
Hapa Sana Restruant
Food Services & Catering
3 weeks ago
Restaurant supervisor will be tasked with overall supervision and management of the restaurant
Accounting, Auditing & Finance
3 weeks ago
Experience: 3-5 years of experience as an internal auditor/compliance manager in quick service restaurant/hotel establishment.
3 weeks ago
At least 5 years of proven experience in housekeeping operations within a hotel, resort, or similar hospitality establishment.
Hospitality & Leisure
3 weeks ago
O' LEVEL CERTIFICATE. CERTIFICATE IN FOOD AND BEVERAGE SALES & SERVICE FROM A RECOGNIZED COLLEGE. WELL GROOMED WITH GOOD CUSTOMER SERVICE SKILLS.
Brites Management Services Limited
Food Services & Catering
4 weeks ago
Prepare and serve a wide range of cocktails, mocktails, spirits, wines, and specialty drinks according to established recipes and standards.
4 weeks ago
Machakos Golf Club, a prestigious and fast-growing recreational institution, is seeking an experienced, creative, and highly skilled Head Chef to oversee and manage all kitchen operations. The ideal candidate will deliver high-quality cuisine, lead a diverse team, and support the Club’s vibrant calendar of events, membership dining, tournaments ...
Career Options Africa Limited (Outside Kenya Jobs)
Hospitality & Leisure
4 weeks ago
SEASONAL HOTEL JOB OPPORTUNITIES – GREECE (SUMMER 2026)
Career Options Africa Limited (Outside Kenya Jobs)
Hospitality & Leisure
4 weeks ago
EXPERIENCED COOK & CLEANING STAFF – GREECE
4 weeks ago
Responsible for cutting, preparing, and grilling all meat products including beef, goat, pork, chicken, and sausages to meet the restaurant’s standards for quality, flavor, and presentation. Ensures all meat is fresh, properly stored, and cooked safely for service.
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