GENERAL ATTEDANT
Job summary
The General Attendant supports daily catering and facility operations by maintaining cleanliness, assisting with food service, handling materials, and performing general housekeeping duties. The role ensures a clean, safe, and organized environment while complying with company policies and hygiene standards.
Job descriptions & requirements
The General Attendant is responsible for cleaning work areas, assisting with food service, handling and transporting supplies, disposing of waste, and supporting daily catering and housekeeping operations. The role maintains cleanliness, follows health, safety, and hygiene standards, and performs assigned general duties efficiently. Candidates should have a High School Certificate or equivalent, with at least 4 years' experience in catering, hospitality, housekeeping, or a similar environment, and possess good teamwork, communication, and physical fitness.
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