54 jobs found
The hospitality and leisure sector currently presents 54 job opportunities, indicating a moderate hiring activity. Available roles include those like Restaurant Manager, Barista, and CUSTOMER SERVICE ATTENDANT (WAITER / WAITRESS). Jobs in this field are diverse, with positions open across various locations, primarily focusing on Nairobi.
Among roles that advertise a salary, typical pay ranges from KES 30,000 to KES 30,000 per month. In more senior positions, earnings can start from upwards of KES KSH 45,000. Common benefits for roles in this sector include a competitive base salary, high commissions, and the potential for a flexible working schedule or remote work.
Qualifications such as a diploma are the most common requirement, with bachelors also accepted. Key soft skills include problem-solving, leadership, and attention to detail. Most roles ask for 3 years of experience, with some positions requiring 1 year. Opportunities are predominantly at mid level, with a significant number also categorised as entry level.
Junior roles typically involve maintaining high standards of service and ensuring excellent customer experiences. Tasks may include assisting with day-to-day operations and supporting senior staff in executing hospitality functions. Senior roles are responsible for overseeing operations, implementing strategic initiatives, and managing teams to foster development and achieve organisational objectives.
One of the more notable employers in this sector is BrighterMonday Consulting. There is a strong hiring presence from specific industries, showing that certain sectors are more active in seeking new talent.
Hospitality & leisure - The Commis Chef plays a foundational role in the culinary team, assisting higher-level chefs with food preparation, cooking, station setup, and maintaining strict kitchen hygiene standards.
Hospitality & leisure - The Customer Service Attendant (Waiter / Waitress) is responsible for delivering exceptional dining experiences by welcoming guests, presenting menus, offering meal recommendations, taking accurate food and beverage orders, and serving meals promptly.
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Joia Hotels & Resort Ltd
Hospitality & leisure - We are seeking an experienced and highly skilled Executive Chef to oversee kitchen operations across both hotels.
Hospitality & leisure - A Head Chef manages all kitchen operations, creates menus, and leads the culinary team to ensure high food quality and profitability.
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Anonymous employer
Hospitality & leisure - A luxury members' club is seeking a talented and passionate mixologist to join their team. The ideal candidate will be skilled in crafting premium cocktails, creating classic and innovative signature drink experiences, delivering exceptional guest service in an elegant, high-end setting, and maintaining the prestige of the club.
Reef Hotels
Hospitality & leisure - We are looking for a pro-active Senior Pastry Chef for a Hotel in Mombasa, who will be tasked with leading pastry and dessert operations, designing menus, and leading pastry and bakery staff in the hotel.
Hospitality & leisure - To provide leadership in the day-to-day running of the Hotel Rooms, Public Areas and Laundry Services
Hospitality & leisure - An Opportunity for Ladies to Join a Luxury Hospitality Team in Mombasa
Anonymous employer
Hospitality & leisure - We seek a hands-on, results-driven Hotel Manager to lead daily operations, deliver excellent guest experiences and grow hotel revenue.
Choma Shack - Cool Waters
Hospitality & leisure - Choma Shack – Cool Waters is looking for energetic, enthusiastic, and customer-focused individuals to join the team as Waiter/Waitress. While previous waitressing experience is an added advantage, it is not the most important requirement. We are looking for people with positive energy, a willingness to learn, and a strong commitment to providing ex
Claid Africa Africa Group Limited
Hospitality & leisure - We are looking for hardworking, reliable, and responsible Cleaners to maintain high standards of cleanliness, hygiene, and organization at our clients' premises.
Tolvin Solutions Limited
Hospitality & leisure - Our client in the hospitality industry is looking to recruit a dedicated and detail-oriented Housekeeping Personnel to join their team.
Hospitality & leisure - You will be responsible for delivering 4-star food and beverage service to local and international guests, ensuring high hospitality standards, prompt service, and strict compliance with local health regulations.
Hospitality & leisure - The Hostess will be responsible for welcoming guests, managing reservations, coordinating seating arrangements, and ensuring every customer receives a professional and memorable first impression.
Hospitality & leisure - Leads all kitchen operations across the main and banquet kitchens, ensuring consistent food quality, menu profitability, food safety, team performance and reliable production for restaurant and high-volume conference/banquet business.
Hospitality & leisure - Leads housekeeping and laundry operations for the 182-bed hotel, ensuring guest rooms, public areas and linen operations consistently meet required cleanliness, presentation, productivity and cost standards.
Create a compelling CV and cover Letter, practice for mock interviews, and negotiate your salary offers with one tool.
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